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Vino Rosato in Anfora 2020
$25.00
- Place: Puglia, Southern Italy.
- Grapes: Susumaniello.
- Farming: Certified organic.
- Winemaking: Fermentation on the skins for 2 days, and then aged for two months in porcelain amphorae borrowed from Cantina Giardino.
- Style: Dry, rosato wine (almost a light red), medium body.